Christmas Morning
Ingredients:
2 oz espresso (freshly brewed and cooled)
2 oz JD Shore whiskey cream
2 tsp maple syrup
Ice
Directions:
Fill a cocktail shaker with ice.
Add the espresso, whiskey cream, and maple syrup to the shaker.
Shake vigorously for 15-20 seconds, ensuring a frothy consistency.
Strain the mixture into a chilled martini glass.
Garnish with coffee beans!