Sopa de Camarones (Shrimp Soup)

Warm up with this delicious hearty homemade shrimp soup!

Ingredients:

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3 tbsp butter
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4oz red bell pepper, diced
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6oz onion, diced
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6oz celery sticks, diced
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10oz carrots, diced
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1 ½ lb shrimp, peeled - deveined
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1 tbsp garlic minced
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12oz tomato, diced
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14oz potato, diced
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8 cups chicken broth
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½ cup heavy whipping cream
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Salt and pepper to taste
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Cilantro - garnish 
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Lemon wedges - garnish 
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Directions:

In a large pot, heat the butter on high heat.  Add onion, celery, bell pepper, carrots, garlic, and saute for about 2 minutes.

Add chicken broth, salt and pepper, and bring to a boil.  Add the potatoes, cover and reduce heat to medium, and cook for about 10 minutes until vegetables are tender.

Add shrimp and tomatoes in, bring to a boil when shrimp is cooked and add cream.

Adjust seasonings if necessary.  Garnish with some cilantro and lemon wedges.

Sopa de Camarones (Shrimp Soup)

Shrimp Risotto